Course details
Food only <Homura Course> Seasonal Japanese Kaiseki Course

4500 yen(Tax included)
- 2persons-
This is a course where you can enjoy seasonal Japanese cuisine.
Course menu
Chef's choice of 8 dishes
【small bowl】
【Build】
【Simmered dishes】
【pottery】
[Replacement pot]
【Fried food】
[Meal, pickles, and soup]
【sweet taste】
●You can also bring your own cake (fee: 1,500 yen)
If you would like a smoking seat, one will be available at the adjacent Showa Bar Sepia.
Please let us know by phone or in the online reservation request section!
Please note that reservations may not be possible depending on Sepia's business hours.
- Reservation reception time
- 17:00~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Monday: Until 21:00 2 days before your visit date
Tuesday: Until 21:00 the day before your visit
Wednesday: Until 21:00 the day before your visit
Thursday: Until 21:00 the day before your visit
Friday: Until 21:00 the day before your visit
Saturday: Until 21:00 the day before your visit
Sunday: Until 21:00 the day before your visit
Coupons that can be used with this course
Beni & Honoo course only: 300 yen off your bill per person (cash payment only)
- Expiration date
- Until the end of October 2025
[Add 1,000 yen per person] Add live squid
- Expiration date
- August 31, 2025
[For an additional 1,000 yen per person] Upgrade your course meal ♪ Change your [grilled dish] to Wagyu beef steak
- Expiration date
- Until the end of October 2025
2025/07/30 update