海山邸　肉割烹　燎（かがりび）

French-style fried chicken

1200 yen(Tax included)

Deep fried meat with bone

grilled beef sasara

1900 yen(Tax included)

It goes great with draft beer.The more you chew, the more the flavor of beef expands.

Tender braised Itoshima pork carbonara style

1800 yen(Tax included)

The variety of meat dishes has increased with a fusion of Japanese and Western styles.

Chef Sanui's Pre-Furi

1200 yen(Tax included)

Soft braised Itoshima pork carbonara style

1800 yen(Tax included)

lemon steak

4500 yen(Tax included)

Sasara grilled beef

1900 yen(Tax included)

Wagyu Ichimatsu steak and avocado

3900 yen(Tax included)

Today's Wagyu Steak (Saga, Kagoshima, Miyazaki)

4500 yen(Tax included)

Flame Salad (Grilled)

880 yen(Tax included)

Warm Salad (Caesar)

880 yen(Tax included)

Grilled Wagyu Beef Large Skewers ~Onsen Tama Ponzu~

1800 yen(Tax included)

[All seats in a small room] A sunken kotatsu seat that can be used for banquets, etc.Can be used by up to 12 people♪

[All seats in small room] Hirigotatsu seats.It can accommodate up to 4 people, so it is perfect for a small drinking party.

The interior is calm, so please use it for dates, entertainment, etc.

Hori-kotatsu private rooms4Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

1 table

Hori-kotatsu private rooms4Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

2 tables

Hori-kotatsu private rooms4Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

3 tables

Hori-kotatsu private rooms4Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

4 tables

Hori-kotatsu private rooms4Person(s) × 2

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

5 or 6 tables

Hori-kotatsu private rooms13Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

Seating arrangement for 13 to 16 people

Hori-kotatsu private rooms6Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

8 tables

Hori-kotatsu private rooms8Person(s) × 1

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

12 tables

Snow course 6000 yen

Highly recommended! All-you-can-drink for just 7,700 yen!

Cake bringing fee is 1500 yen

Please let our staff know so we can prepare tableware for you.

Seasonal Japanese cuisine Homura course!

For the organizer, the course menu selected by the head chef is perfect for a dinner party (^^)/

Silver course with all-you-can-drink

Japanese and Western eclectic cuisine course 6,000 yen.See course page for details

Gold course with all-you-can-drink

Japanese and Western eclectic cuisine course 8,000 yen.See course page for details

Notice of end of Western-style lunch

The Western-style lunch menu is now discontinued.Thank you for your patronage

We are open for lunch on Saturdays and holidays too! Please feel free to come and visit us!

Beef cutlet set meal 2500 yen, meat set meal 2500 yen, fish set meal 2500 yen, etc.

Kiwami <Japanese Kaiseki Course> Reservation required. A collaboration menu between Niku Kappo Ryo and Japanese French Kuon

3500 yen(Tax included)

[Appetizer] Seasonal appetizer [Sashimi] Assorted fresh sashimi [Stew] Seasonal stew [Grilled] Grilled seasonal fish [Fried] Seasonal fried food [Meal] Seasonal rice [Dessert] Seasonal dish

Décoration <Japanese-Western> Reservation required. A collaboration menu of Niku Kappo Ryo and Japanese-French Kuon

3500 yen(Tax included)

[Amuse-bouche] Assortment of three seasonal amuse-bouches [Sashimi] Assortment of two fresh fish sashimi [Stew] Seasonal stew [Viand] Beef steak [Fried food] Seasonal fried food [Meal] Seasonal rice [Dessert] Seasonal dessert